Nihongo

稲(いね、ine)
- rice plant

Romaji:

Japanese:

Kana:

INE

稲

いね

稲 (いね, romaji: ine) means "rice plant" in Japanese. It is a N2 Mid-level Noun word.

Meaning:rice plant
Level:N2 Mid
Lexical Category:Noun (名詞)
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AI Explanation
Meaning

The Japanese word 稲 いね refers to "rice" or "rice plant," specifically the plant before it is harvested and the grains are removed. It's the cultivated grass species that produces the grain we eat.

Examples

⚫︎田んぼに稲が植えられている。 Translation: Rice plants are planted in the rice field. ⚫︎今年の稲は豊作だ。 Translation: This year's rice crop is abundant. ⚫︎稲刈りの時期が来た。 Translation: The rice harvesting season has come.

Usage

This word is used to refer to the plant itself, the crops growing in the field, or the rice plant in general. It's suitable for talking about agriculture, the seasons, and food production. It's often used in more formal or descriptive contexts rather than casual conversation about eating rice.

Notation

⚫︎The word 稲 is primarily written with the kanji 稲. ⚫︎The reading is いね in hiragana. ⚫︎There are no variations in okurigana.

Synonyms

⚫︎米 (こめ) - Rice (grain, after harvest) ⚫︎水稲 (すいとう) - Rice plant (referring to the plant grown in water)

Antonyms

While there isn't a direct antonym, words related to other crops or the absence of rice could be considered opposites in a broader sense.

Example Sentence 1

秋には、黄金色に実った稲が美しい。 ・Translation: In autumn, the golden rice plants are beautiful. ・Explanation: This sentence describes the appearance of the rice plants during the harvest season.

Example Sentence 2

農家は、稲の成長を毎日観察している。 ・Translation: Farmers observe the growth of the rice plants every day. ・Explanation: This sentence highlights the daily work involved in rice farming.

Etymology

The kanji 稲 is a combination of two parts: 禾 (the radical for "grain" or "cereal") and () (a phonetic component). The kanji itself reflects the importance of rice in Japanese culture and agriculture. The origin of the word いね is not definitively known, but it likely developed over time, reflecting the significance of this crop in Japanese society.

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